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Poppy Seed Bread I You Have To Try

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Poppy Seed Bread I

"This poppy seed bread is one of the high-quality ever. If you've got ever tasted poppy seed cakes, that is just as desirable! It is also very simple."

Ingredients :

1 teaspoon salt
1/four cup poppy seeds
three cups all-motive flour
four eggs
1 half cups vegetable oil
2 cups white sugar
1 teaspoon baking soda
1 teaspoon vanilla extract
1 cup milk

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 325 degrees F (165 ranges C). Grease and flour two nine x five inch loaf pans.
Mix the flour, salt, sugar, and soda in a mixing bowl. Add vanilla, milk, eggs, and oil. Beat for 5 minutes with an electric powered mixer. Stir in the poppy seeds. Pour batter into loaf pans.
Bake for one hour. Cool on cord racks.

Notes :

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