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Michell Jenny's Challah So Tasty

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Michell Jenny's Challah

"This our family favored. The recipe became a present from my high-quality pal."

Ingredients :

7/eight cup water
half of tablespoon salt
1/4 cup honey
2 eggs
1/4 cup butter, melted
4 cups all-purpose flour
2 teaspoons energetic dry yeast

Instructions :

Prep : 2H30M	Cook : 15M	Ready in : 3H5M

Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast so as given into the bread device. Set the gadget to Dough cycle, and begin.
Remove dough from the system after first rising. Divide dough into 3 or four same pieces. Braid the portions, and tuck the ends beneath; pinch to seal. Place on a greased baking tray. This bread also can be made in a nine x five inch greased loaf pan. Allow to rise until doubled in size.
Preheat oven to 350 levels F (175 degrees C).
Bake in preheated oven until the crust is a deep golden brown, approximately 35 to 45 mins.

Notes :

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