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Easy Banana Bread Good Recipes

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Easy Banana Bread

"My family lives for banana bread, and they all say this recipe is heaven!"

Ingredients :

5 very ripe bananas
four eggs
1 cup shortening
2 half of cups white sugar
1 tablespoon vanilla extract
3 half of cups all-motive flour
2 teaspoons baking soda
1 teaspoon salt

Instructions :

Prep : 20M	Cook : 24M	Ready in : 1H30M

Preheat oven to 300 stages F (150 ranges C). Grease 2 - 9x5 inch loaf pans. In a medium bowl, mash bananas and stir within the eggs until nicely combined. Set aside.
In massive bowl, beat shortening and steadily upload sugar. Stir in vanilla and banana combination. Whisk together flour, baking soda, and salt; combo into batter. Add walnuts if favored. Divide between the organized pans.
Bake for 1 hour 15 minutes inside the preheated oven, or till a toothpick inserted into the center of the loaf comes out easy.

Notes :

Reynolds® Aluminum foil can be used to keep food wet, cook it flippantly, and make easy-up less complicated.

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